I try not to eat just before doing a gig, and as such am always thrilled when a) a venue does food and b) I am on early enough that the kitchen hasn’t closed by the time I’m off. Both conditions are satisfied at The Greenbank, getting to gig with Alasdair and Jordan Brookes. I go for a classic margherita pizza, and it is fine. The cheese is more elastic than flavourful, and it’s still a bit molten, but I enjoy it in the post-gig buzz regardless.